Maccheroni durum wheat, barley, rye

A harmonious pasta dish

Serve a pasta dish, by texture, Color and The taste harmoniously together. The malty and nutty taste of durum wheat, rye and barley complement each other in these colorful Macaroni from Nicolas Vahé perfect. Discover our other pasta selections for even more inspiration.

The perfect sauce

The noodles were cooked in a Bronze manufacturing process manufactured and have a rough surfacewhich are particularly good sauce can absorb. More sauce and more flavor with every bite. Is there anything better? Check out our sauce collection to find the perfect complement.

Diverse serving options

Serve the Macaroni as a reinterpretation of Mac & Cheese, with a simple tomato sauce or as a delicious cold pasta saladFor more ideas, take a look at our recipe ideas and get inspired.

Ingredients: Macaroni with whole-grain durum wheat, pearl barley, and rye. Whole-grain durum wheat semolina 60%, water, pearl barley flour 20%, rye flour 20%, wheat gluten 3%. May contain traces of soy and mustard. Energy (kJ): 1426.0 Energy (kcal): 337 Fat: 1.7 Saturated Fat: 0.3 Carbohydrates: 64 Sugars: 3.2 Protein: 11 Fiber: 11 Salt: <0,01

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