6000 MCT Shotoh 14cm

MIYABI 6000 MCT Shotoh 14cm – Perfection in the kitchen

The MIYABI The 6000 MCT Shotoh 14cm is a mEISTERpiece of Japanese knifemaking. This prep knife is ideal for precise cutting and sweeping cuts on the cutting board. With its slightly curved blade, it's perfect for chopping herbs, slicing meat, and dicing vegetables.

High-quality materials and workmanship

The core of the blade is made of SG2 microcarbide powder steel, which ensures exceptional sharpness and durability. The Tsuchime finish, a hand-hammered effect, prevents food from sticking and gives the knife a unique look. The CRYODUR® blades are refined with a special ice-hardening process, which further increases their durability and sharpness.

Ergonomic design and elegant details

The Cocobolo Rosewood Pakkawood handle is not only visually appealing but also ergonomically designed. The D-shape of the handle ensures comfortable handling and allows for fatigue-free cutting. Refined details such as brass and red spacers, a mosaic pin, and a stainless steel end cap complete the design.

Tradition meets innovation

MIYABI combines traditional Japanese craftsmanship with modern techniques. The hand-ground blade with a genuine katana grind pays homage to the samurai swords crafted in Seki, Japan. This knife is not just a tool, but a work of art that connects the past and present.

Discover more high-quality kitchen knives in our Assortment of kitchen knives and let yourself be amazed by the quality and precision of the MIYABI-knives inspire.

The normal return policy applies according to the General Terms and Conditions (GTC) of <tc>Kaqtu</tc> Design AG.