Fleischhammer Fatty

An indispensable tool for the kitchen

The Meat Hammer Fatty from Westmark is an indispensable tool for every hobby cook and professional chef. With its robust design and sophisticated functionality, it is ideal for Tenderizing meatto bring out the best in the flavors and reduce cooking time.

High-quality materials and sophisticated design

The hammer is made of high-quality aluminum, which is not only lightweight and handy but also offers excellent durability. The special surface structure ensures that the meat is processed evenly without tearing.

Ergonomic handling

Thanks to the ergonomic handle The meat hammer lies comfortably in the hand and allows for effortlesseloeasy handling, even during longer use. The Fatty is not only suitable for meat, but can also be used for pounding Fish or for preparing Schnitzels be used.

Easy care and cleaning

The care of the meat hammer is very simple: After use, it can simply be running water be cleaned and is also dishwasher safe.

Conclusion

With the Meat Hammer Fatty from Westmark not only add more flavor to your dishes, but also a professional touch in your kitchen. A must for anyone who values Quality and Functionality lays!

Minimum order quantity if not in stock: 3 pieces. Extra heavy version: 620 g. Two different striking surfaces (ø 75 mm) – one with a gentle relief; a second with a smooth surface.

The normal return policy applies according to the General Terms and Conditions (GTC) of <tc>Kaqtu</tc> Design AG.