Gift bag, Tapas Tuesday or Thursday, 135|215|370|110 g|g|g|g

"Tapas Tuesday or Thursday" Gift Bag by Nicolas Vahé

Discover the generous "Tapas Tuesday or Thursday" gift bag by Nicolas Vahé, perfect for casual get-togethers and social evenings. This exquisite bag contains a selection of savory staples that are sure to delight your guests. Enjoy the combination of smoked trout, delicious pesto, and aromatic olives, which come with convenient cutlery and an elegant gold-colored teaspoon.

Contents of the Gift Bag

The gift bag contains:

• Smoked trout (110 g)
• Green olives (370 g)
• Organic pesto (135 g)
• Wild garlic salt (215 g)

Also included are a cheese knife, a cake fork, and a gold-colored teaspoon, which make serving these delicacies a breeze.

High-Quality Ingredients

: The ingredients in this gift bag are of the highest quality and come from Denmark. The organic pesto consists of 33% extra virgin olive oil, 25% basil concentrate, and contains Parmigiano Reggiano DOP, , which gives it a distinctive flavor. The wild garlic salt combines sea salt with dried wild garlic and shallots, while the green olives are marinated in an aromatic brine.

Perfect for any occasion

—whether for a relaxed dinner with friends or as a special gift for foodies, the “Tapas Tuesday or Thursday” gift bag is the ideal choice. It comes in a stylish gift bag with a hang tag, making it an excellent gift idea.

Allergens and Notes

Please note that the bag contains fish, milk, and nuts (cashews). It may also contain traces of peanuts, sesame, mustard, and sulfites.

Experience the variety and flavor of Nicolas Vahé and order your gift bag now.www.kaqtu.ch! Be sure to check out our other food products and get inspired.

Organic pesto old Genoa
Natives Olivenöl extra 33%, Sonnenblume, Basilikumkonzentrat 25%, Salz, Parmigiano Reggiano Dop (Milch, Salz, Lab 2.5%), Cashewnüsse, Weinessig, Knoblauch, Maisstärke, Säureregulatoren: E330 und E270.

Salt with wild garlic.
Meersalz 87% (Trennmittel E535), getrocknete Schalotte 5%, getrockneter Bärlauch 4%, getrockneter Knoblauch 3%, Petersilie.

Green olives in brine (contains olive stones).
grüne Oliven 54%, Wasser, Säureregulator: Milchsäure.

Smoked trout in oil.
geräucherte Forelle (Oncorhynchus mykiss) 71% (Fisch), Herkunft: Dänemark, Rapsöl 29%, Salz.
Kann Spuren von Nüsse, Erdnüsse, Sesam, Milch, Senf und Sulfite enthalten..

Es gelten die normalen Rückgabebestimmungen gemäss den Allgemeinen Geschäftsbedingungen (AGB) der Kaqtu Design AG.