MIYABI 4000FC Santoku, 180 mm

MIYABI 4000FC Santoku kitchen knife

The MIYABI 4000FC Santoku kitchen knife with a Blade length of 180 mm is not just a tool, but a Meisterwork of craftsmanshipDiscover also our entire MIYABI range for more high-quality knives.

High-quality FC61 steel

The blade is made of high-quality FC61 steel, who is known for his exceptional hardness and Edge retention is known. With a Rockwell hardness of 61 HRC This knife offers an impressive sharpnesswhich involves cutting Vegetables, Fish and Meat to a laboriouseloexperience. In our Kitchen knife collection other high-quality cutting tools.

Damascus structure for stability

The special Damask structure not only gives the blade a stunning look, but also additional stability and Corrosion resistanceDiscover also our Damascus knife collection for more elegant and powerful knives.

Ergonomic pakkawood handle

The handle made of Pakkawood lies comfortably in the hand and provides excellent ergonomics, which makes the knife particularly comfortable to handle. For more knives with ergonomic handles, visit our Collection of ergonomic knives.

Tradition meets modernity

The combination of traditional Japanese blacksmithing and modern manufacturing techniques does that MIYABI 4000FC Santoku an indispensable companion in every kitchen. Learn more about the Japanese knife in our range.

For professionals and hobby cooks

Whether for the professional chef or the hobby cook, this knife offers a perfect balance between Functionality and aestheticsExperience the joy of cooking with a knife that is both Performance as well as in design convinced. Check out our professional knives to further enhance your kitchen.

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