MIYABI 6000MCT Gyutoh, 240mm

A mEISTERpiece of Japanese cutting art

The MIYABI 6000MCT Gyutoh, 240mm, is a mEISTERpiece of Japanese cutting art and combines tradition with the latest technology. Made from a special combination of Carbon steel and MC66 steel, this kitchen knife offers exceptional sharpness and longevity. Discover also our further selection of MIYABI knives.

Excellent corrosion resistance

The MC66 steel, which has 66 layers Damascus steel ensures excellent Corrosion resistance and an impressive Edge retentionThe blade is hand-ground and has a double-sided cutting edge, which allows for precise and effortlesseloThis allows for easy handling. Learn more about the Advantages of high-quality kitchen knives.

Ergonomic handle for best grip

The ergonomically designed Pakkawood handle lies comfortably in the hand and offers a secure grip, even during longer cutting work. Pakkawood is not only aesthetically pleasing, but also extremely robust and water-repellent, which makes hygiene and Care of the knife. Discover our practical kitchen gadgets that make your work in the kitchen easier.

Versatility in the kitchen

With a blade length of 240mm The Gyutoh is ideal for cutting Meat, Fish and Vegetables, and is suitable for both professional chefs and hobby cooks who value Quality Check out our other chef's knives that will enrich your kitchen.

A work of art for every kitchen

The MIYABI 6000MCT Gyutoh is not just a tool, but a artworkthat finds its place in every kitchen. It combines Functionality with an elegant design and is therefore the perfect gift for Cooking lovers or a valuable addition to your own kitchen equipment. Discover our gift ideas for cooking enthusiasts.

Experience the joy of cooking

Experience the precision and the Joy of cooking with this exceptional kitchen knife. Visit our entire collection to discover more high-quality products.

The normal return policy applies according to the General Terms and Conditions (GTC) of <tc>Kaqtu</tc> Design AG.